Low Blood Glucose (Hypoglycemia): Overview, Symptoms, Causes, Types, Foods, Treatment and Management

Bananas

Bananas

The glycemic index of bananas is much higher than other fresh fruit which means that it readily increases the blood glucose levels in the patients of hypoglycemia. Bananas with a lesser amount of fibre in them result in providing frequent glucose to the bloodstream and are very useful for sustaining an average glucose level.